Texts, music and recipes from enlightened women for (late) breakfast
Dorothee Nolte reads and comments on excerpts from texts by important Enlightenment thinkers. The dishes served (fee required, €9) come from recipe books from the Enlightenment period and are explained by Birgitt Claus from eßkultur.
Image gallery
KEY VISUAL Was ist Aufklärung? Fragen an das 18. Jahrhundert
With the journalist Dorothee Nolte and dishes from eßkultur
Accompanied by musical interludes on the piano by Mathis Bereuter
Registration required
(LECTURE IN GERMAN)
Dates
November 2024
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