Chicago Williams BBQ
Grilled meat and craft beer
The restaurant in the Marburger Strasse skilfully combines traditional American fare with German brewing. The décor is rustic and the menu is dominated by meat in a variety of traditional variations - be it Chicago beach style ribs, BBQ chicken or sausages from the wood-fired Texan smoker. Whether BBQ or beef brisket, the homemade sauces give every piece of meat a very special extra. And veggie fans don't miss out either. Restaurant music runs from blues to hip hop.