Miss Vegan

Miss Vegan, with its elegant Asian flair, is not just a vegan restaurant. The aspiration is rather to offer truly healthy cuisine and to inspire a more conscious lifestyle. To this end, the kitchen of the women-run restaurant pays particular attention to balanced dishes that are plant-based and provide an ideal supply of nutrients. The extensive menu offers a wide variety of Vietnamese specialities, from summer rolls and baked vegan prawns to noodle and rice dishes, baked banana and baked mango. Vegan sushi is also served. Last but not least, teas, lemonades, cocktails and selected wines round off the range.